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The Perfect Soft-Boiled Egg 

 Nestled in an egg cup, a warm soft-boiled egg makes a gentle breakfast or simple supper. Add toast points or asparagus tips for dipping, or dress it up with a dollop of caviar.

DEAN & DELUCA's Perfect Soft Boiled Egg Recipe

 

 

INGREDIENTS:

  • 4 fresh eggs

DIRECTIONS:

1. Place eggs in saucepan and cover with cold water. Bring to a boil over high heat, then reduce heat to maintain a gentle simmer and cook the eggs for 4 minutes. (Room-temperature eggs will take about 3 minutes; refrigerator-cold eggs will take almost 5 minutes.)

 

 
 

 

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