Coconut Bundt Cake

SKU #850547
$68
  • Quantity
There is only 1 left in stock, order soon!

From a Brooklyn Kitchen, Krumville Bake Shop founder Antonella Zangheri creates inventive focaccia, cookies, and muffins that celebrate her culinary-rich Italian and Dutch upbringing. All of her creations are full of the right things - minus the gluten, preservatives, GMOs, or artificial flavorings. A thoughtful blend of brown rice, sorghum, and rice flours, this scrumptious Bundt cake is made with coconut milk and coconut cream with a touch of rum. It's uber moist and topped with just the right amount of toasted coconut.

Please Note : This item requires Next Day Shipping to ensure freshness.

This item requires Next Day Shipping to ensure freshness.
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