Turducken

Turducken

No one is absolutely sure when and where Turducken originated, but one thing is indisputable: it's a true gastronomical experience. Our authentic, third-generation recipe, Cajun-style Turducken is a semi-boneless turkey filled with boneless duck, boneless chicken and stuffing made from ground pork sausage and Cajun-style cornbread.

$100

Availablity: In Stock
Quantity:
This item requires Next Day Shipping to ensure freshness.
Turducken


Turducken


  • Semi-boneless turkey
  • Boneless Duck
  • Boneless Chicken
  • Cajun-style Cornbread and Pork Sausage dressing
  • Product of U.S.A.
  • Shipped frozen
  • 15-20 servings
  • The Turducken must thaw thoroughly before cooking

Thawing Instructions: For best results, remove from box and thaw in refrigerator for approximately 48-72 hours.

Quick Thaw Instructions: Submerge the Turducken in a vacuum-sealed bag in cool water. Change water every hour for approximately 6-8 hours.

Cooking Instructions: Remove from bag and bake at 325 breast side up on a rack in a roasting pan, covered for 4 hours, then uncovered for 1 hour or until internal temperature reaches 165.

Turducken

$100

10.00 Pounds #702078
Availablity: In Stock
Quantity:

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