 > Chocolate-Dipped Figs
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ONLY AT DEAN & DELUCA. Chocolatier Fritz Knipschildt created these amazing confections especially for us. Mission figs are soaked in star anise syrup, then filled with hazelnut-flavored gianduja ganache and enrobed in 71% Ecuadorian single-bean dark chocolate. For a finishing touch, the bottoms are dipped in crunchy chopped hazelnuts. Each fig is individually wrapped in silver foil.
Six pcs., 9 oz. total
USA
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5.0One of the best I've had - Addictive
- Balanced Sweetness
- Delicious
- Rich
- Smooth
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