 > Perfect Risotto
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Good risotto is more than the sum of its parts. Our collection offers two of the creamiest, most authentic versions. Risotto with porcini mushrooms and Milanese-style with saffron. Packed inside: carnaroli rice, preferred for its creamy, yet firm texture; Ligurian extra-virgin olive oil; pungent and woodsy dried porcini mushrooms; fragrant Spanish saffron; a classic risotto stainless steel pan made by Paderno and a cherrywood stirring spoon.
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