DEAN & DELUCA Annatto Seed

DEAN & DELUCA Annatto Seed

DEAN & DELUCA's Annatto Seed is a tiny red seed valued more as a tint than a taste. Toast them in vegetable oil to extract their warm saffron hue for sautéed fish or Brazilian fish stew. Ground with garlic and oregano, they make achiote paste, the pungent Latin rub that gives grilled turkey or swordfish steaks a rich mahogany glaze.

$4.25

Availablity: In Stock
Quantity:
DEAN & DELUCA Annatto Seed Annatto Seed Container


DEAN & DELUCA Annatto Seed


  • Lends a warm saffron hue to fish and spice rubs.
  • Tiny red seeds valued more as a tint than a taste.
  • DEAN & DELUCA Exclusive
  • DEAN & DELUCA signature tin.
  • 2.1 oz
DEAN & DELUCA's Annatto Seed is a tiny red seed valued more as a tint than a taste. Toast them in vegetable oil to extract their warm saffron hue for sautéed fish or Brazilian fish stew. Ground with garlic and oregano, they make achiote paste, the pungent Latin rub that gives grilled turkey or swordfish steaks a rich mahogany glaze.

DEAN & DELUCA Annatto Seed

$4.25

2.10 Ounces #511071
Availablity: In Stock
Quantity:

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