Spanish Chorizo Flight
Salumist Elias Cairo recreated a number of different varieties of chorizo that can be enjoyed at home. Sample some of his best in this Spanish Chorizo Flight: Andaluciaseasoned with paprika, garlic and clove; Riojawith oregano, Pimenton de la Vera and garlic; Navarrewith paprika, garlic and cayenne; and for dessert, Salchichon de Chocolatea smoky dark chocolate ganache with spices, nuts, grapefruit peel and Sherry.
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