REVIEW SNAPSHOT®
(based on 1 review)
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Reviewed by 1 customer
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Apr
16
2012
Zingy, tasty, nice!
By Sachertorte
from Pittsburgh, PA
About Me Foodie, Frequent Diner
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Comments about Lemon Tart:
I liked this very much. I enjoyed the creamy texture and the base, while a bit chewy, I found it a tasty accompaniment. It would be nice with some raspberry coulis or a bit of vanilla bean whipped cream to go with it. Husband thought it was 'too tart' but I didn't think it was.