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Stuffed Hot Peppers With Anchovies In Oil

Stuffed Hot Peppers With Anchovies In Oil

Hot peppers with anchovies are stuffed by hand in Sciacca, Sicily, then marinated in a blend of olive and vegetable oils, capers and salt. Enjoy them as part of an antipasto platter, as a main course, or—our favorite—stuffed with tuna for an exceptional salad.

10.5 oz.
Italy



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Stuffed Hot Peppers With Anchovies In Oil
# 401206   •   290.00 Grams
 $20   
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