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Enji Kunsei Olive Oil

Enji Kunsei Olive Oil

Three hours from Tokyo in the city of Karuizawa, there's a smoke workshop that has perfected the technique of cold-smoking ingredients that are too delicate to stand up to heat smoking. Their smoked olive oil is like a secret weapon for adding rich, smoky flavor to all sorts of food. Add just a few drops to grilled vegetables, French bread, baked potatoes, pasta, bbq, or salads and turn ordinary foods into an extraordinary flavor experience. Japan



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Enji Kunsei Olive Oil
# 441192   •   6.27 Ounces
 $40   
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Enji Kunsei Olive Oil- Customer Ratings and Reviews

REVIEW SNAPSHOT®

by PowerReviews
Enji Kunsei Olive Oil
 
4.0

(based on 3 reviews)

Ratings Distribution

  • 5 Stars

     

    (2)

  • 4 Stars

     

    (0)

  • 3 Stars

     

    (0)

  • 2 Stars

     

    (1)

  • 1 Stars

     

    (0)

67%

of respondents would recommend this to a friend.

Pros

    Cons

      Best Uses

          • Reviewer Profile:
          • Foodie (3)

        Reviewed by 3 customers

        Sort by

        Displaying reviews 1-3

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        5.0

        Subtle, special and different.

        By Andre'

        from New York, NY

        About Me Chef, Foodie

        Verified Reviewer

        Pros

        • Unique
        • Vegetarian

        Cons

          Best Uses

          • Cooking

          Comments about Enji Kunsei Olive Oil:

          An earlier reviewer made the comment that the flavor of this oil wasn't as powerful as other smoked oils, they are right. This one won't knock you over the head. It will dance around your palate like a ballerina, causing you guests to wonder what your "special ingredient" is. Best uses are in cold dishes like grilled vegetable salads or as an adjunct in dishes utilizing black truffles. Go easy, a few drops per serving provide the hint (but not the headline) of that delicious smoky finish.

           
          2.0

          Not as good as the California smoked....

          By Steph

          from Sonoma

          About Me Foodie, Frequent Diner, Health Conscious

          Verified Reviewer

          Pros

            Cons

              Best Uses

                Comments about Enji Kunsei Olive Oil:

                I bought some California smoked olive oil from D & D in Napa, quite awhile ago. Wasn't able to find it again, so tried this. I found the Japanese oil much less flavorful & much more expensive. I'd like to see the Napa or Sonoma smoked oils you had before.

                 
                5.0

                Great!

                By glaf

                from Tokyo Japan

                About Me Foodie

                Verified Reviewer

                Pros

                • Flavorful
                • Unique

                Cons

                  Best Uses

                  • Cooking
                  • Gift

                  Comments about Enji Kunsei Olive Oil:

                  Individual, attractive, and first taste. It was impressed.

                  Displaying reviews 1-3

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