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Feb
5
2010
Tibvrtina is a WOW!
By The foodie known as Rosie
from Bolingbrook, IL
About Me Foodie, Health Conscious
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Comments about Tibvrtini Extra Virgin Olive Oil:
Unlike a number of supermarket brands of olive oil this one packs the olive punch. It's like biting into fresh olives with a slightly peppery taste at the back of the pallet. I use it in everything from frying to basting or using with fresh grated romano as a topping for crustini--YUM! And its a healthy alternative to boot, rich in monounsaturated fatty acids! What more could you ask for?