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Casina Rossa Mosto Cotto

Casina Rossa Mosto Cotto

Mosto Cotto, or grape must syrup, is a classic ingredient in Abruzzese cuisine. Made by concentrating the unfermented pressed grape juice and pulp before it's turned into wine, it's used on everything from braised meats to cheeses like fresh ricotta or panna cotta. It even makes a soothing beverage; simply stir it into hot water and enjoy.



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Casina Rossa Mosto Cotto
# 411372   •   12.00 Ounces
 $18.50   
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