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> Oil, Vinegar & Pantry > Vinegars > Truffieres de Rabassec Black Truffle Balsamic Vinegar Previous Item | 9 of 27 | Next Item [Show All]         Truffieres de Rabassec Black Truffle Balsamic Vinegar Balsamic vinegar and black truffles. To us, that combination is true decadence. We love this Balsamic by Truffieres de Rabassec, made with black winter truffles from Avignon. The truffle adds an exquisite, soft, woody, perfume and tremendous depth to an already inspiring condiment. Prepare for an explosion of aromas-caramelized fruits, wooden tastes, truffle flavors and other more subtle notes. Try this vinegar on roasted potatoes or spring vegetables and salads. France Average Rating Share This Product! Truffieres de Rabassec Black Truffle Balsamic Vinegar # 400396   •   8.80 Ounces  $40    Quantity:   Add to Wish List Select WishList   |    Set a Reminder Occasion Reminder What occasion is this for? OR Live Chat  |  Tell a Friend Email a Friend From: To: Message: I found this product on the DEAN & DELUCA website and thought you might like it! Send me a copy of this email   GOES GREAT WITH: Food & Wine Cookbook Gift $30   DEAN & DELUCA White Truffle Salt $27.50   Please enter a name for the address:     Notify me when Truffieres de Rabassec Black Truffle Balsamic Vinegar is available email address: Keep me up to date on offers & news   Truffieres de Rabassec Black Truffle Balsamic Vinegar- Customer Ratings and Reviews REVIEW SNAPSHOT® by PowerReviews Truffieres de Rabassec Black Truffle Balsamic Vinegar   5.0 (based on 1 review) Ratings Distribution 5 Stars   (1) 4 Stars   (0) 3 Stars   (0) 2 Stars   (0) 1 Stars   (0) Write a Review close Reviewed by 1 customer Displaying review 1 Back to top Jan 22 2010   5.0 Criminally Good By Frentic Foodie from Buffalo NY About Me Foodie Pros Exotic Flavorful Cons Best Uses Cooking Gifts Seasoning Comments about Truffieres de Rabassec Black Truffle Balsamic Vinegar: This is simply sinfully good. I drizzle a tiny amount in vegetable soups, pour a bit over avocados and tomatoes for a salad, toss with lettuces for a dressing, slip into my tomato sauces for an instant "POW" of flavor. I even use it to glaze my roast chicken on Sunday. Bottom Line Yes, I would recommend this to a friend Was this review helpful? Yes / No  - You may also flag this review Displaying review 1 Back to top