Produced free of soy, gluten, nuts, dairy, and genetically engineered ingredients, these Organic Piquillo Peppers are hand-picked in the Ribera del Ebro region of Northern Spain. The Piquillo pepper, meaning "little beak" for its distinctive pointed shape, have for generations been picked and produced almost entirely by hand, using no chemicals in the washing, roasting and peeling process. With their unique spicy-sweet flavor the piquillo pepper can be enjoyed in a variety of recipes. Enjoy the rich, complex flavor of these organic piquillo peppers stuffed with Bonito tuna or goat cheese for a delicious tapa, or simply use like a pickle or olive in sandwiches and salads. They're also a delicious and frequent addition to paella.