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Crab Cakes

Crab Cakes *

These are undoubtedly the best crab cakes we've ever eaten. Made exclusively from jumbo lump blue crabmeat from Maryland's Chesapeake Bay, they're blended with fresh eggs, a touch of mayonnaise and just the right seasonings, then formed by hand, individually wrapped and frozen for convenience. To prepare, simply pan sauté or bake. Shipped frozen.

Six pcs., 1.31 lbs total
USA



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Crab Cakes *
# 690021   •   1.31 Pounds
 $48   
Quantity:  

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Crab Cakes- Customer Ratings and Reviews

REVIEW SNAPSHOT®

by PowerReviews
Crab Cakes
 
3.8

(based on 4 reviews)

Ratings Distribution

  • 5 Stars

     

    (2)

  • 4 Stars

     

    (0)

  • 3 Stars

     

    (1)

  • 2 Stars

     

    (1)

  • 1 Stars

     

    (0)

50%

of respondents would recommend this to a friend.

Pros

  • Easy to prepare (3)

Cons

    Best Uses

    • Anytime (3)

    Reviews

    Reviewed by 4 customers

    Sort by

    Displaying reviews 1-4

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    (1 of 1 customers found this review helpful)

     
    5.0

    SUCCULENT DELIGHT!

    By THANKFUL PARENTS

    from BRECKSVILLE, OHIO

    About Me Foodie

    Verified Reviewer

    Pros

    • All Natural
    • Easy To Prepare
    • Flavorful
    • High Quality
    • Juicy
    • Tender

    Cons

      Best Uses

      • Anytime
      • Entertaining
      • Gifts
      • Hors d'oeuvre

      Comments about Crab Cakes:

      THESE CRAB CAKES WERE MARYLAND FINEST!!
      TENDER, SWEET, FLAVORFUL AND TRULY ELEGANT.
      PAIR WITH A WONDERFUL WINE FOR AN AMAZING DINNER.
      WE RECEIVED THEM AS AN ANNIVERSAY GIFT FROM OUR DAUGHTER RACHEL AND SON IN LAW, JOE.
      THEY ALWAYS KNOW WE LIKE THE BEST, AND DEAN AND DELUCA KNOW HOW TO DELIVER IT!!

       
      2.0

      Not Dean & Deluca standard of excellence

      By Betsy

      from Newport Beach, CA

      About Me Frequent Diner, Simple Tastes

      Verified Reviewer

      Pros

      • Easy To Prepare

      Cons

      • Bland

      Best Uses

      • Anytime

      Comments about Crab Cakes:

      We had the crab cakes as our main course accompanied by simple but good vegetables and potaoes - there was nothing special about the crab cakes and we tasted others within the same week that were far superior. Just not up to the Dean & Deluca standard and a bit embarrassing as it was given as a gift from me and shared with me as a special treat.

       
      5.0

      The hit of the 4th of July party

      By Yankee

      from Connecticut

      About Me Foodie, Frequent Diner, Health Conscious

      Pros

      • All Natural
      • Easy To Prepare
      • Flavorful
      • High Quality

      Cons

        Best Uses

        • Anytime
        • Entertaining

        Comments about Crab Cakes:

        Had them for a 4th of July party and everyone raved about them... they were the hit of the party. Lots of crab meat...very little filler. They were just excellent. They arrived on time in a conatiner that kept them frozen. Overall, I am more than satisfied.

        (3 of 3 customers found this review helpful)

         
        3.0

        watch the salt!

        By Salty Sally

        from Central Florida

        Verified Reviewer

        Pros

          Cons

          • Excess salt

          Best Uses

            Comments about Crab Cakes:

            I rarely write a review, but there are times when I feel that speaking up is important. I cooked up these crab cakes to accompany one of our favorite garden salads for lunch. The conversation turned to ingredients and as I was putting away the box, I read the nutritional value chart.

            These crab cakes have over 1000 mgms of sodium, EACH! Now, my partner eats two of these at a time. This it terrible for someone that has high blood pressure. Come on people, stop poisoning us! We hear about fat and sugar, but the amount of sodium food manufacturers are putting in food is criminal.

            I won't be ordering these again!

            Displaying reviews 1-4

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