 > Braised Artichokes
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The artichoke is a vegetable of many virtues, and its devotees are often passionate in singing its praises. We count ourselves among the artichoke's legions of admirers and offer Braised Artichokes as an homage. The key ingredient is complemented by a savory mélange of onions, leeks, celery, carrots and garlic; the vegetables' distinctive flavors intermingled with the assistance of fine herbs, spices, white wine and olive oil.
USA
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