Saintsbury Winery

Saintsbury is a renowned winery located in the heart of California’s Carneros wine growing region with a focus on Pinot Noir and Chardonnay.  Since the release of Saintsbury’s first 2000 cases of Pinot Noir in 1981, founders Dick Ward and David Graves have been committed to the vineyards of Carneros as a source of outstanding grapes and their ability to produce world class wines. With the help of winemaker Jerome Chery, Saintsbury remains at the forefront of the Pinot Noir revolution in California and the constant evolution in Carneros winemaking.  “Saintsbury single-handedly demolished the old assertion that California cannot create Pinot Noirs of a Burgundian standard of delicacy and finesse” – Matt Kramer