Cultivar Wine

cul•ti•var [noun]: a variety of plant that has been deliberately selected for specific desirable characteristics. The brainchild of Dan O'Brien, Cavallo Point's Wine Director, and grower-producer Jody Harris of Napa Valley's Caspar Estate, Cultivar is the result of a sommeliers frustration with finding an affordable, balanced Napa Valley wine for the people. Striving for fresh fruit aromatics, acidity and minimal oak, these wines are designed for the table not the cellar.