Captûre Wines

Captûre Wines is inspired by California's frontier spirit and uses time-honored French winemaking traditions to craft wines of depth and nuance. At a staggering 2,500 feet above Alexander Valley in Sonoma County, our vineyard estate has been nurtured in rugged isolation since early settlers planted them to vine in 1855. Winemakers May-Britt and Denis Malbec, of Château Latour in Bordeaux, produce two Sauvignon Blanc wines, a Chardonnay, and three Bordeaux-style red wine blends. Captûre Wines has been honored by Robb Report Magazine as a "Best of the Best" winery.