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Celery Salt

We like to isolate the flavor of celery seed in a seasoned salt; it gives many foods a mysterious extra dimension. Makes a heaping tablespoon.

SKU 1310-recipe


  • 1 tablespoon kosher salt
  • 1/2 teaspoon celery seed


  1. Grind the ingredients together in a clean spice or coffee grinder to a very fine grain. Store tightly covered.