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Chipotle Salt


This terrific salt, flavored with smoked chilies, taste great on tortilla chips or even potato chips; it's also delicious on grilled fish and grilled meats. Makes a heaping tablespoon.

SKU 1312-recipe

Ingredients:

  • 1 dried chipotle chili (or enough to yield 1 teaspoon ground chipotle)
  • 1 tablespoon coarse salt

Directions:

  1. Cut the chipotle open with scissors, and remove stem and seeds. Cut the chipotle into small pieces and grind in a spice grinder until finely ground.
  2. Combine the ground chipotle with the coarse salt in a small bowl.