You have no items in your shopping basket.

Show Modal
ONLY AT DEAN & DELUCA. Chocolatier Fritz Knipschildt created these amazing confections especially for us. Mission figs are soaked in star anise syrup, then filled with hazelnut-flavored gianduja ganache and enrobed in 71% Ecuadorian single-bean dark chocolate. For a finishing touch, the bottoms are dipped in crunchy chopped hazelnuts. Each fig is individually wrapped in silver foil.

Six pcs., 9 oz. total

SKU# 371710

  • Set of 6.00
INGREDIENTS: Dark Chocolate (cocoa mass, cocoa butter, sugar vanilla, soy lecithin), figs, sugar, heavy cream (milk), star anise, gianduja, hazelnut crunch (hazelnut, sugar, lactose), potassium sorbate (preserves freshness). *****ALLERGY WARNING: Manufactured in a facility where eggs,nuts, tree nuts, and flour are present. ***** INGREDIENTS: Dark chocolate (cocoa mass, cocoa butter, sugar, vanilla, soy lecithin), heavy cream (milk), sugar, butter, figs, hazelnuts, fennel seeds, pistachios

Customers also viewed