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Dean & DeLuca Pappardelle Rigate

The Dean & DeLuca signature Pappardelle Rigate pasta is made with stone-milled whole wheat and winter wheat combined with pure spring water from the Abruzzi Mountains. It is shaped by hand-carved bronze dies, generations old, that leave a porous texture your sauce will embrace. Air dried for nearly three days for glorious flavor and texture.

SKU# 402677

  • 1.10 Pounds
Ingredients: durum wheat semolina, water.

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